How to eat a peach : menus, stories and places
Henry, Diana2018
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When Diana Henry was sixteen she started a menu notebook (an exercise book carefully covered in wrapping paper) in which she wrote up the meals she wanted to cook. She kept this book for years. Putting a menu together is still her favourite part of cooking. Menus aren't just groups of dishes that have to work on a practical level (meals that cooks can manage), they also have to work as a succession of flavours. But what is perhaps most special about them is the way they can create very different moods - menus can take you places, from an afternoon at the seaside in Brittany to a sultry evening eating mezze in Istanbul.
Main title:
How to eat a peach : menus, stories and places / Diana Henry.
Author:
Henry, Diana, author
Imprint:
London : Mitchell Beazley, 2018.
Collation:
255 pages : illustrations (colour) ; 27 cm
Notes:
Includes index.
ISBN:
9781784722647 (hbk. :)
Dewey class:
641.5641.5 HEN
Language:
English
Subject:
BRN:
1128197
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Milton Keynes Central Library | Adult non-fiction | 641.5 HEN | In-transit from Olney Library to Milton Keynes Central Library (Set: 13 Mar 2026) |