The science behind food
Rand, Casey2013
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This series explores the science behind various core curriculum science topics such as plants, homes, sight, and communication.
Main title:
The science behind food / Casey Rand.
Author:
Imprint:
London : Raintree, 2013.
Collation:
32 pages : illustrations (colour) ; 27 cm.
Series title:
Notes:
Originally published: 2012.Includes bibliographical references and index.
Shelving notes:
NF
ISBN:
9781406234053 (pbk)
Dewey class:
641.3641.3 RANDJ641.3
Language:
English
BRN:
768768