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Tapas : 80 of the best recipes

Farrow, Joanna2008
Books
'Tapas' comprises a collection of contemporary and classic tapas dishes for all tastes, from light bites, vegetables and salads to meat, poultry and fish and seafood. Step-by-step photographs and clear instructions mean professional results and success every time.
Main title:
Imprint:
London : Hamlyn, 2008.
Collation:
128 p. : col. ill. ; 29 cm.
Notes:
Includes index.
ISBN:
9780600617372 (hbk)
Dewey class:
641.812
Language:
English
BRN:
784258
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