Gordon Ramsay's playing with fire
Ramsay, Gordon2007
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Not a sausage. That is what Gordon Ramsay had when he started out as a chef, working 16-hour days, six days a week. When he was struggling to get his first restaurant in the black, he didn't think he'd one day be famous for a TV show about how to run profitable eateries, or that he'd be head of a business empire.
Main title:
Author:
Imprint:
London : HarperCollins, 2007.
Collation:
vii, 296 p., [16] p. of plates : col. ill., ports. (chiefly col.) ; 24 cm.
Notes:
Includes index.
ISBN:
9780007259892 (hbk)0007259891 (hbk)
Local class:
B
Language:
English
Added title:
BRN:
114853
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Bletchley Library | Adult non-fiction | B-RAM | Available |