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Food and cooking in ... ancient Greece

Gifford, Clive2014
Books
These books contain recipes from ancient Greece using ingredients that children can replicate today. The recipes are complimented by information on farming, mealtimes, cooking methods, diet, festival food, imported food and the use of food in medicines.
Main title:
Food and cooking in ... ancient Greece / written by Clive Gifford ; illustrations by Paul Cherrill.
Imprint:
London : Wayland, 2014.
Collation:
32 pages : illustrations (colour), map (colour) ; 27 cm
Notes:
Includes bibliographical references and index.
Shelving notes:
NF
ISBN:
9780750282246 (pbk)
Local class:
C938
Language:
English
BRN:
1804754
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