The tofu cookbook
Thomas, Heather, 1954-2019
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Don't know what to do with tofu? Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to both sweet and savoury dishes: you just need to know how to use it! With guidance on how to store, prep, season, marinate and flavour, this book is packed with tofu hacks to convert tofu haters and make this super ingredient the star of the show. See just how versatile tofu can be, with 60 delicious recipes ranging from traditional phos, stir-fries and salads to the more unexpected: burritos, brownies and even smoothies!
Main title:
The tofu cookbook / Heather Thomas.
Author:
Thomas, Heather, 1954-, author
Imprint:
London : Ebury Press, 2019.
Collation:
111 pages : illustrations (colour) ; 20 cm
Notes:
Includes index.
ISBN:
9781529104394 (hbk. :)
Language:
English
Subject:
BRN:
1948780
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Kingston Library | Adult non-fiction | 641.6565 THO | Onloan - Due: 10 Jun 2025 |